This is very simple to make. It’s pretty healthy as well. You would probably get about 6 servings out of this.
Ingredients
1x400g can chopped tomatoes
1 jar passata
1 large onion, chopped
1x 400g butter beans
2x leeks, chopped
2x cloves, garlic crushed
300ml stock
handful of chopped basil
Salt and black pepper
Method
1. Fry off the onions and leeks in a lidded saucepan for 2-3 minutes at high heat. Reduce the heat, cover and saute for 3 more minutes. Add in the garlic and stir, fry for another 1 minutes.
2. Add in the tomatoes, passata and stock and bring to the boil. Reduce heat and simmer for 20 minutes.
3. Add the butter beans and basil and stir. Cook for a further 5 minutes.
4. Season to taste and serve.
This would be great served with the Traditional Soda Bread With Sundried Tomato & Parmesan.
delishuss
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